My First

Can you believe it?  I have never ever made a banana pudding.  I have tried to get recipes before from friends, but I couldn't keep up with them or never got around to making one.  I found a seemingly simple recipe online, so I made it, with Cullen's help...he handed off the fussy baby and finished following directions.  It turned out super great, and will be a new go to dessert for the Pollard family.

Ingredients:

4 bananas, sliced

3 cups milk

1 box Nilla Wafers

2 small boxes instant FRENCH vanilla pudding

1 {8 oz.} pkg. cream cheese

1 {14oz.} can sweetened condensed milk

1 {12 oz.} container Cool Whip

To Do:

Line the bottom of a 9x13 with Nilla Wafers.

Slice your bananas and layer evenly on top of the wafers.

Combine the milk and pudding mix and blend using a handheld mixer.

In a separate bowl, mix together cream cheese & condensed milk until smooth.  Gradually fold in whipped cream.

Add the cream cheese mixture to the pudding mix & stir until well blended.

Pour the mix evenly over the bananas.

Layer the remaining Nilla Wafers on top of the mix to top it all off!!!